Yukol Place Thai Cuisine : SAN FRANCISCO

62. TOM KHA PAK 8.50

Assorted vegetables, tofu, and mushrooms, in lemon grass coconut milk soup with chili paste and green onion.

Please notify the waitperson if you would like to have the dishes made without meat products such as egg, chicken broth, fish sauce, or oyster sauce.

63. SILVER NOODLES SOUP 8.50

Silver noodles soup with assorted vegetable, tofu, and mushroom.

64. KAENG PAK 8.95

Assorted vegetable, tofu, and bamboo shoots in red curry sauce and touch of basil.

65. PARAM PAK 8.95

Steamed assorted vegetable, straw mushroom, tofu and bamboo shoots in peanut sauce.

66. PAD KHA NAH 8.95

Sautéed Chinese broccoli with garlic and soybean sauce.

67. PAD PAK RUAMID 8.95

Sautéed mixed vegetable and tofu with fresh garlic and soybean sauce.

68. PAD PRIEW WARN PAK 8.95

Sautéed assorted vegetable, tomatoes, pineapple and tofu in sweet and sour sauce.

69. PAD THAI PAK 8.95

Pan-fried Thai style rice noodles with vegetable, egg, bean sprouts, tofu and ground peanut in tamarind sauce.