Yukol Place

2380 Lombard Street (Near Scott Street)
San Francisco, CA 94123, USA
(415) 922-1599

Great food, great price:

This was my first time I tried Thai food. The atmosphere was very quiet and intimate, and the candles at every table were a nice touch. Conversation is not a problem. There were only about 5 other patrons there beside my girlfriend and I. The waitress was very attentive. The food came quick and was very good. I recomend angel wings (boneless stuffed chicken wings) and fried bananas and ice cream. Thai iced tea is good also. Don't even think about driving here though. Parking in the area is a nightmare. Take Muni instead.

Posted by An Anonymous User on Feb. 17, 2002


appetizers


APPETIZERS


1. POH PIER TOD
    Crispy stuffed rice rolls whith shrimp, pork, silver noodles, mushrooms and     vegetables servedwith sweet and sour sauce.
6.95
2. SATAY
    Choice of grilled beef or chicken on skewers, marinated in Thai spices and     served with peanut sauce and cucumber salad.
7.25
3. TOD MON
    Thai fried fish cakes mixed with green beans and served with sweet and     sour cucumber sauce.
7.50
4. LARB
    Choice of quick grilled beef, chicken in pork, or duck, cooked in pepper,     onions, fresh mint leaves, lemon dressing, with a touch of rice powder.
     For duck, please add $0.50
7.50
5. TODD MON KOW POAD
    Fresh corn mixed with ground chicken in Thai spices fried and served with     peanut sprinkled sweet and sour cucumber sauce.
7.25
6. PLAH KUNG
    Marinated prawns in spicy lemon dressing, fresh mint leaves,and lemon     grass.
7.95
7. MEE KROB RUNG NOK
    Crispy noodles mixed with sweet and sour sauce, shrimp,chicken, and tofu.
6.95
8. KATONG TONG
    Crispy little butter cups filled with garlic shrimp, chicken, and curried     vegetables served with cucumber salad.
7.25
9. ANGEL WINGS
    Boneless stuffed chicken wings with silver noodles, black fungus and     minced chicken served with sweet and sour sauce.
8.25
10. YUM MA KEUR
    Charbroiled japanese eggplant in lemon dressing topped with shrimp,     chicken, and accompanied with slices of hard broiled egg.
7.95
11. PLAH PLA MUEK
    Spicy calamari dalad in lemon dressing with lemon grass, onion, fresh mint     leaves on bed of lettuce.
7.95
12. MIENG MEE KROB: (Not available for take-out)
    Ingredients of fresh lemon, garlic, peanut, chopped onion, bell pepper,     Thai style sweet and sour chicken and crispy rice noodles, served with     lettuce leaves.
7.25
13. SA BAI NANG
    Marinated prawns in garlic pepper and Thai spices deep-fried and served     with sweet and sour sauce.
7.25
14. GARDEN ROLLS
    Crispy stuffed rice rolls with silver noodles, mushroom and vegetables,     served with sweet and sour sauce.
6.50

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